Description:
Taste Experience
Bright and expressive, the Ethiopian Bloom opens with lively fruity notes and a delicate sweetness. Its aromatic profile is fresh and elegant, offering a smooth espresso with a clean, refreshing finish.
Notes
Tropical fruits, Apricot, Kiwi
Origin
Sourced from Ethiopia, the birthplace of coffee, this single-origin espresso reflects the country’s renowned tradition of producing coffees celebrated for their brightness and aromatic complexity.
Roast & Craft
Roasted to a medium profile, the Ethiopian Bloom strikes a perfect balance between intensity and finesse, allowing its fruity and aromatic notes to shine.
Its fermented processing enhances fruitiness and complexity, resulting in a distinctive and refined cup.
Product Details
